This weekly course is delivered live via Zoom October 6 through November 17, 2021. In addition to the virtual sessions, some locales will offer in-person field trips and discussions where participants can learn more about sustainability in their local community. To find out if your local Cooperative Extension Office is hosting in-person sessions, email Linda at lseals@ufl.edu. 

• Learn how the food, energy, and water (FEW) nexus supports sustainable systems. 
• Examine the U.S. economy and how our consumption of goods impacts our (the) world.
• Discover ways to take action in your home and your community to reduce your footprint and increase your handprint. 
• Connect with others across the country and make a difference in your community.